History

From Rome to the Heart of Paris

Love at First Bite: A Trastevere Alley

It all began on a timeless afternoon, down a cobblestone alley in Rome’s Trastevere district. There, between two ochre-colored façades, time stood still over a generous pizza, a tomato sauce whose secret seemed guarded for generations, and a simple glass of wine shared.

In that precise moment, a certainty was born: a piece of that happiness had to be brought back to Paris. It wasn’t just about a recipe—it was about soul.

The First Chapter: The Legacy of Place d’Italie

Back in France, after months spent searching for the finest ingredients and the most passionate producers, Ti Amo found its first home at 27 boulevard Auguste Blanqui, in Paris’s 13th arrondissement.

The choice of location was no coincidence. Housed in a very old building whose walls still whisper stories of old Paris, Ti Amo breathed new life into this historic address. Beneath period ceilings, the warmth of Italy blended with Parisian character, creating a unique place where tradition is savored in every bite.

The Second Act: The Energy of Châtelet

Carried by your warm welcome and a love of sharing, we decided to continue the adventure where the heart of the capital beats. Our second location opened its doors at 25 rue de la Reynie, in the historic Châtelet–Les Halles district.

On this vibrant street, we brought the same promise: a moment of Italian conviviality in the midst of urban bustle.

What Makes Ti Amo Unique

At Ti Amo, cooking is a declaration of love.

• Craftsmanship: Our pizzas are hand-shaped, our pastas carefully prepared, and our desserts are 100% homemade.
• Product: Fresh ingredients, authentic recipes, and a passion that never compromises.
• Atmosphere: Guests come for the generosity of the plates and return for the simple, warm, lively ambiance.

“Ti Amo is not just an Italian restaurant; it is a promise kept—a journey without movement between the cobblestones of Rome and the history of Paris.”